Green spring garlic chutney has Indian taste. Easy to make and tasty too.
Use this chutney as accompanied with your daily meal and enjoy health benefits of this awesome spicy green spring garlic chutney.
Ingredients
- Green garlic (chopped) 100 grams
- Green coriander leaves – 50grams
- Green chillies 2
- Salt 1tea spoon
- Black salt 1tea spoon
- Amchur powder 1 table spoon
Or - Lemon juice 2 table spoon
Directions
* Wash , clean and chopped fresh green garlic and coriander leaves.
* Put all the ingredients in a grinder. Add 3-4 table spoon of water.
*Grind all the ingredients to fine paste.
* Green garlic chutney is ready to serve. Use as required.
I recommend include l this green leafy garlic in your winter meal and stay healthy.
That’s all for now.
We shall come back soon with some simple tasty awesome recipes.
Till then bye.
Good Day. Stay blessed and healthy.
Thanks for watching my blog.
Our thoughts
Happy Cooking
Cook & share
ASHA
ARCHANA
